Cream Caramel (Indica)

Description

Cream Caramel, named after its caramel aroma that is sweet, is a 90 percent indica cross between BlueBlack, Maple Leaf Indica, and White Rhino. Covered in a sugary coating of resin, Cream Caramel delivers heavy, relaxing indica effects that soothe the mind and body. Though originally bred by Sweet Seeds in Spain, Royal Queen Seeds have championed their own rendition called Royal Caramel. Early October is the finish line for outdoor Cream Caramel flowers, while indoor gardens should be harvested after a 7 to 8 week flowering period.