Strain Name: Grape Jelly
THC Potency: Lab Data Pending
Burn: Smooth burning, clean white ash. Appears to be well flushed.
Info: Grape Jelly is a balance hybrid strain of cannabis coming in at 50% Sativa genetics and 50% Indica genetics. This strain is believed to be created by crossing the OG Glue with the Sweet Purple D strains creating what we know and love as Grape Jelly. The name of this strain would be given to that of its flavors and aromas.
This strain has fairly-balanced effects as it gives the best of both worlds. Allowing you to relax and unwind with a care-free attitude without feeling like you want to fall asleep on the couch. Using this product in excess can lead to more Indica based effects which can turn into lethargy overtime.
THC levels of this strain are quite high ranging between 23% – 26% THC making it a strain for your every day user, and a strain to be used with caution in newer or less experienced smokers. Many consumers are using this product to relax and unwind, making it a great product for stress, depression, pain, and appetite issues.
Flowers of this strain are big and bulky in size, which are tapered in shape. Bursting with colours of deep greens, and dark purples all glistening under a fine dusting of crystals. Upon opening the bag you will immediately note smells of sweet fruits, with earthy undertones. These aromas then turn to a pungent grape flavor when combusted which leaves a dank flavor on the tongue.
LAB RESULTS PENDING
Sample submitted: “Grape Jelly” dried cannabis flowers.
Visual Inspection: Free from visible contamination and foreign matter.
Activated vs non-activated: activated cannabinoids are non-acidic (neutral) and are the form utilized by the human brain/ body. Activation occurs via heating (smoking, vaporizing, cooking). Cannabinoids in the natural plant are acidic (non-activated) and need to be converted to their neutral form in order to be utilized by the human body. Therefore one would expect fresh cannabis buds to contain mainly non-activated cannabinoids. Processed materials (baked goods, heated extracts) should be higher in the activated forms.
Absent Cannabinoids: if a cannabinoid or terpene is blank, it is not necessarily absent but below the limit of detection by the detector (usually less than 0.01%).
•when reporting totals, acidic cannabinoids are multiplied by 0.877 to account for loss of mass from decarboxylation upon heating (activating)
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