Strain Name: Black Cherry Punch
THC Potency: 25.95% THC – Lab Verified
Type: Indica Dominant Hybrid – 80% Indica / 20% Sativa
Burn: Smooth burning, clean white ash. It appears to be well flushed.
Info: Black Cherry Punch is an indica dominant hybrid strain (80% indica/20% sativa) created through crossing the infamous Purple Punch X Black Cherry Pie strains. With this bud, the name says it all. Get ready for a hard-hitting slam of flavor and effects that will have you falling head over heels after just one toke. Black Cherry Punch has a super sweet fruity cherry flavor with hints of spicy florals and woody pine. The aroma is potent, with a heavily sweet earthy cherry smell that’s accented by spicy herbs and woody pine. The Black Cherry Punch packs just as powerful a hit, sucker-punching your head before taking on your entire body. It starts with a tingle in the forehead and behind the eyes that suddenly launches forward, throwing you into a state of pure unfocused euphoria and happiness. This is accompanied by a one-two punch of super calming and relaxing physical effects that have you totally kicked back and at ease in no time flat. With these potent effects and its high 24-25% average THC level, Black Cherry Punch is often chosen to treat chronic stress, depression, chronic pain, nausea or appetite loss and chronic fatigue. This bud has grape-shaped minty green nugs with thin light orange hairs and a coating of frosty tiny white crystal trichomes.
Sample submitted: “Black Cherry Punch” dried cannabis flowers.
Visual Inspection: Free from visible contamination and foreign matter.
Activated vs non-activated: activated cannabinoids are non-acidic (neutral) and are the form utilized by the human brain/ body. Activation occurs via heating (smoking, vaporizing, cooking). Cannabinoids in the natural plant are acidic (non-activated) and need to be converted to their neutral form in order to be utilized by the human body. Therefore one would expect fresh cannabis buds to contain mainly non-activated cannabinoids. Processed materials (baked goods, heated extracts) should be higher in the activated forms.
Absent Cannabinoids: if a cannabinoid or terpene is blank, it is not necessarily absent but below the limit of detection by the detector (usually less than 0.01%).
•when reporting totals, acidic cannabinoids are multiplied by 0.877 to account for loss of mass from decarboxylation upon heating (activating)
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