Description
A legendary landrace strainfrom Thailand, Chocolate Thai first made an appearance in the U.S. sometime in the 1960s as “Thai sticks, spindly flowers tied to a bamboo stick that were renowned for their potent high. Old school heads remember these buds as airy and slender, medium-to-dark brown in color, and possessing a unique aroma that is chocolate-coffee. Due to the fact that it was a long-flowering, low-yielding sativa breed that always produced male flowers and seeds and has been difficult to clone and grow, it is most likely that Chocolate Thai no longer exists in its original form. There are numerous seed lines but these have been crossbred to provide some characteristics or are of unknown provenance.
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